Fourth Annual Tree Lighting Ceremony

The arrival of our Annual Tree Lighting Ceremony marks the start of the Christmas season here at the Ocean House. Perched among the boughs of our 32-foot Balsam Fir hang hundreds of brilliantly colored lights, a spectacular sight to behold! On Saturday, November 30,...

Ending Summer on a High Note

It’s always a treat to hear New York talent Marion Markham perform at our resort, but coupled with performer Scott Dreier, our final cabaret night of the season certainly ended summer at the Ocean House on a high note! In his performance of Doris and Me, a...

Movie Night on the Beach: “Ratatouille”

Dozens came out to Ocean House Sunday, August 25 to celebrate our last Movie Night on the Beach of the season! Snacking on popcorn, sweet treats and our special “Ratatouille”-inspired menu, guests had the chance to sink their toes into the sand or enjoy...

CIA Culinary Boot Camp

Chef Howie Velie from the famed Culinary Institute of America joined Ocean House Food Forager Janice McEachen from March 14-16 to help guests release their inner chef. Together participants explored the fundamentals of the culinary arts as they chopped, stirred, baked...

Black & White Masquerade

“I just wanted to give a party for my friends.” -Truman Capote It was a night shrouded in mystery. Thrown in honor of Katherine Graham, his friend and publisher of the Washington Post, Truman Capote chose the striking Grand Ballroom at New York’s Plaza Hotel as the...

Beltane Farm

Tucked in the brush of Eastern Connecticut, Beltane Farm wakes each morning to a subtle symphony: the frenzied rustling of branches, a cow’s yawning moo, the crunching of Paul Trubey’s boots as they break through the icy crust of snow on his way to feed the goats....